For me it’s Indian food, but then… what else? Ugh… what a question.
Bah. My mind is a whirling blank right here. I mean, freshly-prepared tiradito right off the boat is like… ffff, like tasting heaven.
I mean, I’ve never had *truly* fresh, truly authentic sushi, but I imagine it would be like tiradito? (note: it’s a form of ceviche, i.e. latino lime-cooked fish slices)
Tiradito, compa.
Mira.
One of the best meals I have ever had in my life was some ceviche from a little hole in the wall place in Honolulu. Never had tiradito but I assume it is top tier.
But yeah-- “Tiradito” is sort of a more thinly-sliced version of ceviche, marinated in “leche de tigre.”
Bah, not trying to start a flame-war here, but… I have my personal choice. (no offense)