For me it’s Indian food, but then… what else? Ugh… what a question.
Bah. My mind is a whirling blank right here. I mean, freshly-prepared tiradito right off the boat is like… ffff, like tasting heaven.
I mean, I’ve never had *truly* fresh, truly authentic sushi, but I imagine it would be like tiradito? (note: it’s a form of ceviche, i.e. latino lime-cooked fish slices)
Vindaloo is from Goa. If that were the only dish from India, I’d still pick India.
Ah, and that would technically be Portuguese/Indian fusion.
At least a proper one would be rather than the British Indian restaurant version.