Track_Shovel@slrpnk.netcake to Lemmy Shitpost@lemmy.worldEnglish · 1 day agoHome cookingslrpnk.netexternal-linkmessage-square64fedilinkarrow-up184arrow-down117
arrow-up167arrow-down1external-linkHome cookingslrpnk.netTrack_Shovel@slrpnk.netcake to Lemmy Shitpost@lemmy.worldEnglish · 1 day agomessage-square64fedilink
minus-squareIlovethebomb@sh.itjust.workslinkfedilinkarrow-up31arrow-down1·1 day agoThis is such a British photo.
minus-squareGeneralEmergency@lemmy.worldlinkfedilinkarrow-up5arrow-down1·1 day agoDespite the fact it’s obviously American.
minus-squareDrusas@fedia.iolinkfedilinkarrow-up4·23 hours agoYou are clearly not familiar with how much Canadians are into Kraft dinner.
minus-squareCousin Mose@lemmy.hogru.chlinkfedilinkarrow-up7·1 day agoI agree but I don’t know what about it makes your statement true.
minus-squareIlovethebomb@sh.itjust.workslinkfedilinkarrow-up13·1 day agoIt’s the complete and total lack of seasoning, apart from what appears to be pepper on the chicken. Also the fact that the concept of “crunch”, or any form of texture, seems to be a foreign concept.
minus-squareKusimulkku@lemm.eelinkfedilinkarrow-up2·edit-222 hours agoBut Brits are famous for their fish & chips and the chips in that are crunchy
minus-squareIlovethebomb@sh.itjust.workslinkfedilinkarrow-up2·14 hours agoThey put vinegar on them sometimes.
minus-squareBCsven@lemmy.calinkfedilinkarrow-up7·1 day agoAs a former Brit, we like crunch in sandwiches by adding potato chips to them.
minus-squareYappyMonotheist@lemmy.worldlinkfedilinkarrow-up4·1 day agoPotatoes came from Peru like 500 years ago, thank God. Brits are not alone in this tbh, have you ever seen German food? 🤷
minus-squareIlovethebomb@sh.itjust.workslinkfedilinkarrow-up6·1 day agoYou people genuinely eat like it’s the Blitz sometimes.
minus-squareTroublesomeTalker@feddit.uklinkfedilinkEnglisharrow-up6·1 day agoHave you read the news lately? We’re just training for the next few years.
minus-squareCousin Mose@lemmy.hogru.chlinkfedilinkarrow-up3·1 day agoThat makes a lot of sense. The best I could come up with was that it looks goopy.
This is such a British photo.
Despite the fact it’s obviously American.
You are clearly not familiar with how much Canadians are into Kraft dinner.
I agree but I don’t know what about it makes your statement true.
It’s the complete and total lack of seasoning, apart from what appears to be pepper on the chicken. Also the fact that the concept of “crunch”, or any form of texture, seems to be a foreign concept.
But Brits are famous for their fish & chips and the chips in that are crunchy
They put vinegar on them sometimes.
They’re usually soggy, actually
As a former Brit, we like crunch in sandwiches by adding potato chips to them.
Potatoes came from Peru like 500 years ago, thank God. Brits are not alone in this tbh, have you ever seen German food? 🤷
You people genuinely eat like it’s the Blitz sometimes.
Have you read the news lately? We’re just training for the next few years.
That makes a lot of sense. The best I could come up with was that it looks goopy.