Just a rock-licker who loves all things sci-fi, boardgames, and growing my own food, especially heirloom tomatoes.
It’s pretty depressing, but the fact that soil and groundwater are almost certainly contaminated anywhere that humans have touched. I’ve seen all kinds of places from gas stations, to dry cleaners, to mines, to fire stations, to military bases, to schools, to hydroelectric plants, the list could go on, and every last one of them had poison in the ground.
Oooh yum, I’m a sucker for capers but haven’t ever had them in a risotto. Love how the black of the risotto jives with the sunflower plate 🌻