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Cake day: November 22nd, 2024

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  • You can grow sorrel at home, if you really like it.

    Histrically borshch probably was a name for anything that was more or less drinkable and non-alcoholic, there were no original recipe, like there is no original recipe for other common dishes, they were just made with whatever was available and whatever people ate at the time. AFAIK there are similar dishes in countries that were part of lithuanian commonwelth, which were based on different kinds of kvass as well.

    Personally I really dislike kvass based borshch, like it’s vile. 😄