pasta with boiled eggs

literally carbonara though

I mean, boiled eggs conjures up hard boiled eggs to me, not the emulsified sauce you get in a carbonara. Drastic difference in texture

American with an accent that is functionally General American here: it’s day-duh, the t gets flapped. Dah-ta sounds very off to my ears, if anywhere in the US pronounces it that way, it’s probably one of the weirder accents from the northeast.