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Joined 2 years ago
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Cake day: September 12th, 2023

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  • You add the arugula and the salad after the base is cooked. Some places cook it with sauce only and add shredded uncooked mozzarella, some cook it with minimal cheese on the pie and add the shaved cheese on the salad. Dealer’s choice.

    Edit: bf is insisting the no cooked cheese is best, with a light vinaigrette. I think it’s worth playing around with it. But a lil dressing is nice.




  • Arugula adds a sharp flavor that really pairs with cheese well. Might be controversial, but I’m a big fan of the salad pizzas. The best tend to be the house salads of romaine, red onion, tomato, and olives up ended atop a good thin crust pizza with plenty of sauce.

    Edit: Oh!! If making an arugula salad pizza, I find it works best when paired with something incredibly salty, like anchovy, used very sparingly, some thinly sliced pecorino romano, and a drizzle of good balsamic (that thick shit, not the watery cheapo one). Throw some halved sweet cherry tomatoes on there and some thin sliced onions? Oh! One of my favorite meals after a night of drinking.







  • TheAlbatross@lemmy.blahaj.zonetoAsk Lemmy@lemmy.world*Permanently Deleted*
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    1 month ago
    1. We eating chips and popcorn with chopsticks now.

    You’re welcome for cleaner fingers and everything you touch with them.

    1. Beer ain’t getting served without some sorta pickle.

    2. Pets will be told about foods, walks, and treats in a foreign language as to prevent them getting excited about things they love during normal conversations

    3. More ducks than chickens. Duck eggs are better, duck meat is better, duck fat is better than schmaltz

    4. It’s now so wildly normal for men to wear crop tops

    You’re fucking welcome

    1. You’re getting paid for your commute time now. Your employer is covering tolls, transit passes etc.




  • American. I visit Germany once every few years. Each time, I see American beer get better and better. I think, this time when I visit Germany I’ll finally be able to say “Yes, you do beer incredibly well, but American beer has gotten much better, come visit me, I can’t wait to show you.”

    I have one sip of German beer and all my hopes and dreams are shattered. We cannot make a beer as good as Kölsch, it seems. Tbf there’s cheap German beers that taste like swill, but it isn’t hard to find just amazing Kölsch in Köln.