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Joined 9 months ago
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Cake day: July 12th, 2024

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  • SolarMonkey@slrpnk.nettoLemmy Shitpost@lemmy.worldNot today
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    12 days ago

    The trick I’ve found over years of people-Ing as the person working is to always end with a statement that can either be turned back with ”you too!” without being awkward, or warrants something other than an autopilot response.

    Thanks for stopping in, have a great night

    Enjoy your meal and if you need anything just let me/us know

    Don’t forget to tell your friends about us, and have a great day

    Etc.

    That way it’s totally fine for them to autopilot the pleasantries and they won’t feel cringey after.



  • SolarMonkey@slrpnk.nettoLemmy Shitpost@lemmy.worldYou better say "Thank You"!
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    16 days ago

    I lived through a hurricane down in Texas years back, and the poverty “pick up basic supplied” lines were really dehumanizing.

    No shade, no real concern for humans, just passing out goods based on queue and hole with someone made it to the queue

    And of course performed by cops… you know, paragons of society………………………







  • SolarMonkey@slrpnk.nettoLemmy Shitpost@lemmy.worldNice try guy
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    2 months ago

    Yeah because the economy is totally great right now and finding work that pays the bills is super easy!

    — things said by people who are out of touch

    Even when the economy was good, it took months to find new employment if you have to have any sort of standard (like minimum income above the minimum wage threshold). Most people right now can’t afford to be out of work for months.

    Maybe your area was good, maybe your skill set is in demand, maybe you have zero standards or requirements to support your family, whatever it is, your experience is not at all the standard, and it’s much more likely you just have survivor bias. That’s when you say “it was easy for me, it should be easy for everyone!” While everyone else is struggling.





  • I haven’t had eggs since they were $2/dozen, so zero in like 8+ months, but when I have eggs (starting chickens and quail) I’ll be eating probably 2-4/day. When they were cheap I was averaging 3/day, including baked goods and such.

    I really don’t eat much meat (can’t afford that either, but my digestive system doesn’t do well with a lot of meat anyway), and my mushroom cultures are taking foooooooorrrrrreeeeeeevvvvvvveeeerrrrr, so… need protein somewhere.



  • I made some video game themed Xmas ornaments out of air dry clay as a gift… they turned out fine, but I didn’t realize the paint I used on them didn’t do a good enough job sealing them up. They should have been resin-dipped. In places the paint cracked, moisture got in, and over a couple years expanded the paper-based clay through the cracks so they look super creepy now. Very disappointing.

    Mistakes are a great way to learn, though.



  • Which is wild considering the spice trades of the… (according to the internet, prehistory through modernity, so that’s a thing…)

    I have to assume that 1950s housewives were so thoroughly drugged up that they couldn’t tell the difference…

    I know that they made everything in jello/aspic because gelatin was formerly a luxury, like sugar and basically any spices, so they went a bit batshit when they got cheap access…