I’m Australian, and burger with the lot where I come from involves the following Bun Bacon Egg Lettuce Tomato Pineapple Beetroot Meat Onion Sauce maybe. That’s the minimum you expect anyway

  • dQw4w9WgXcQ@lemm.ee
    4·
    2 days ago

    I partly agree. I love pinapple on pizza and burgers, but only when I want the food to have that particular taste. The sweetness and sourness of pineapple is all-consuming flavor to me, and I don’t always want other flavors to be hidden behind the pineapple.

    • swelter_spark@reddthat.comEnglish
      2·
      1 day ago

      I can understand that. I think it’s best when the other flavors are also strong, but it a way that balances it out.